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Events

Nouveauté!

Notre Chef vous propose désormais un assortiment de glaces et sorbets faits maison: mars-chocolat / fromage blanc-yaourt / citron / fraise-framboise!

De quoi régaler vos papilles en fin de repas ou pendant un petit-creux!

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During your stay, discover AQUATIS Aquarium-Vivarium, just a few strokes away.

With our Immersion Package, take a closer look at Europe's largest Freshwater Aquarium-Vivarium!

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Our chef Alain Favre and his team are pleased to welcome you for the weekend!

The restaurant offers a selection of exceptional steaks, " Grand Cru " or “Rassis on the bone” with two options of preparation, griddle or grill, to enhance the meat.

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Take a seat, enjoy the atmosphere and appreciate a fine meal from our weekly suggestions !
If you wish to receive our menus daily, please apply at info@aquatis-hotel.ch  with your contact.

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By subscribing to our newsletter or following us on Facebook (in French), you will be the first informed of the novelties of our hotel !

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